
Sausage, Egg and Swiss Croissant
The Wendy’s Sausage, Egg and Swiss Croissant features a savory grilled pork sausage patty layered with a freshly cracked egg and melted Swiss cheese on a warm, flaky croissant. The flavor is rich and buttery with a mild, nutty cheese finish balanced by the seasoned sausage. Its soft, flaky texture and hearty ingredients make it a satisfying and indulgent breakfast option. This sandwich is ideal for mornings when you want a filling, protein-rich meal with classic breakfast flavors.
$5.39 | Cal: 590
Nutrition Facts (per combo)
| Nutrient | Amount |
|---|---|
| Calories | 590 kcal |
| Total Fat | 44 g |
| Saturated Fat | 19 g |
| Trans Fat | 0 g |
| Cholesterol | 240 mg |
| Sodium | 930 mg |
| Total Carbohydrates | 31 g |
| Dietary Fiber | 1 g |
| Total Sugars | 5 g |
| Protein | 19 g |
Ingredients & Allergens
Ingredients:The Sausage, Egg and Swiss Croissant contains 590 calories.
Allergens: Contains egg, milk, soy, and wheat.
FAQ's
What does the Sausage, Egg and Swiss Croissant include?
It includes a croissant filled with a grilled sausage patty, a freshly cracked egg, melted Swiss cheese, and a buttery spread.
How many calories are in this sandwich?
The Sausage, Egg and Swiss Croissant contains 590 calories.
Does it contain common allergens?
Yes. It contains egg, milk, soy, and wheat.
Is it filling enough for breakfast?
Yes. With nearly 20 grams of protein and a rich croissant base, it’s designed to be a hearty and satisfying breakfast.
What type of cheese is used?
The sandwich uses Swiss cheese, which adds a mild, slightly nutty flavor that complements the sausage and egg.
